10 Inch Serrated Bread Knife for Homemade and Crusty Bread - German Stainless Steel

About this item

• 1.[Serrated Edge]: With fewer, more pointed and deeper serrations, STEINBRÜCKE bread knife makes more efficient slicing by reducing blade’s friction and creating more force into the slicing action. Hence , making it a more effective bread knife which can give you nice clean slices.
• [Premium Quality Material]: Made from high performance German stainless steel 5Cr15Mov, the durable classic bread knife delivers reliable cutting performance. The edge is long lasting, extraordinary anti-corrosion and hardly need to be sharpened.
• [Thin Blade& Narrow Angled Bevel]: To make minimal friction when slicing and get nice clean slices, the blade of the bread knife should not be too thick and the angle of the bevel should not be too wide. A blade that is thin, with a narrow angled bevel makes it easier and more efficient to cut through the bread without shredding or tearing.
• [Ergonomic Handle]: A good grip will make for confident slicing. Ergonomically shaped handle offers you an ideal place to position your thumb while keeping a secure, comfortable grip. With flawless polishing process, the handle will not become slippery even when dampened with moisture.
• [Warranty]: STEINBRÜCKE provides maximum customer satisfaction and all STEINBRÜCKE knives are backed by a lifetime warranty. If you have any problems, please feel free to contact us.